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Menu
APPETIZERS
Tuna Tartare
Imported Tuna marinated in a fresh and light vinaigrette
MX$180
Panela al Orégano
Fresh cheese with a hint of oregano and olive oil
MX$95
Vegetariano
Cheese & Wine Platter.
5 types of cheese and two glasses of wine all locally produced
MX$350
Vegetariano
Grilled “Chistorra”
Grilled Basque style sausage
MX$180
Guacamole
Served with tomatoes, onions and coriander
MX$140
Vegetariano
Queso Fundido (melted cheese)
Savory mix of locally produced cheeseNatural
MX$160
c/Chistorra
MX$185
c/Chorizo
MX$180
Marlin Tacos
Smoked marlín wrapped in flour tortillas with a hint of ‘achiote’
MX$178
SALADS
House Salad
Lettuce mix, cherry tomatoes, black olives and goat cheese
MX$95
Vegetariano
Taditional Caesar Salad
MX$110
Vegetariano
Vegano
Valley Crops
Lettuce Mix, dehydrated fruits, nuts and cream cheese. Served with wine and hibiscus vinaigrette
MX$135
Vegetariano
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